10 x Frozen Mini Cranberry Twists


An irresistible recipe of pure-butter croissant dough, with the sweet taste of Crème Pâtissière– Custard and Cranberries.

Perfect for Tea-Time =)


Defrost: 20mins
Bake (in ventilated oven): 13mins at 165°C


Straight from freezer fan-bake for 8mins at 180°C

4 in stock


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